Our Coffee Bean Advent Calendar is a unique way to experience premium single-origin specialty coffees from all over the world. Featuring our innovative 66g. sustainable whole bean sachets, each equivalent to up to 6 cups of premium specialty coffee, hand-roasted and slow-crafted at our artisan roastery using 100% green energy.
Help save the planet, even when drinking your coffee. We try to be as responsible as we can towards our environment by offsetting 10 tons of carbon every month and compensating for the plastic used in our production by collecting the equivalent amount of ocean-bound plastic.
Taste the difference at every level with our single-origin specialty coffees. We're only sourcing premium specialty coffee beans from artisans and small holders, aiming to offer you the best-quality coffee experience possible.
We never do blends and only hand-roast in small batches for ultimate freshness, bringing out the unique traits of each coffee.
Our coffee bean packaging is made of organic kraft paper and can be reused if needed. The kraft paper pouch is perfect for traveling, as it has a resealable zipper closure that can store and keep your coffee beans fresh, even when you're on the go.
Rwanda
Taste Notes: orange zest, golden kiwi, mandarine, green tea
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Mexico
Taste Notes: caramel, almond, red apple
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India
Taste Notes: raspberry, strawberry, vanillin, whiskey
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Bolivia
Taste Notes: apple, brown sugar, chocolate, citrus fruit
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Tanzania
Taste Notes: orange, chocolate, puff pastry
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Costa Rica
Taste Notes: caramel, chocolate, honey, peach
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Peru
Taste Notes: chocolate, caramel, praline
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Ethiopia
Taste Notes: cherry, floral, peach
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Guatemala
Taste Notes: cherry, chocolate, sweet
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Indonesia
Taste Notes: apple, brown sugar, chocolate, lime
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Panama
Taste Notes: almond, chocolate, peach, caramel
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Nicaragua
Taste Notes: Brown sugar, cocoa and chocolate
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Congo
Taste Notes: caramel, lemon, chocolate
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El Salvador
Taste Notes: hazelnut, caramel, dark chocolate
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Uganda
Taste Notes: pineapple, malt, plum, mango
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Papua New Guinea
Taste Notes: apple, chocolate, creamy, grapefruit
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Myanmar
Taste Notes: caramelized, chocolate, orange
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Honduras
Taste Notes: apple, cherry, orange, peach
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Dominican Republic
Taste Notes: coconut, dark chocolate and dry tobacco
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Ecuador
Taste Notes: coconut, vanilla, honey, chocolate, ginger
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Burundi
Taste Notes: hazelnut, citrus, honey and roasted almonds
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Colombia
Taste Notes: chocolate, orange, strawberry
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Zambia
Taste Notes: hazelnut, citrus, honey, roasted almonds
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Brazil
Taste Notes: caramel, chocolate, nuts, orange
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Kenya
Taste Notes: blackberry, cherry, chocolate, citrus
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