Our Indonesian coffee, produced by Koperasi Surya Abada Kayumas, is rich and full-bodied, offering a unique and complex flavour with earthy and spicy notes of dark chocolate, clove, and a fruity lime finish. The well-organized co-op benefits over 180 members with an average of 2 hectares of land each, pooling their resources to provide training in pest management and improving coffee quality and productivity.
Acidity: Low
Altitude: 1000 - 1600 m.a.s.l.
Varieties: sln795, USDA 762
Process: Wet - Hulled
Certification: Fairtrade