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DEC 5

Brazil

MORE ABOUT THE COFFEE

Brazil

Origin
Ascarive, Minas Gerais
coffee roast
Roast
Taste Notes
Soft milk chocolate, 
caramel tones over praline 
and raisin
Strength
Strength_strong
Brazill_map_97801874-6b74-4c7a-9163-1e1591cb8daa
The Mantiqueira de Minas region in Brazil, known for its high altitudes and steep slopes, produces award-winning specialty coffee with an emphasis on hand-picking due to challenging terrain. Our Brazil Cocarive Catuai Natural is a delicious coffee that highlights the best of Brazilian coffee. With a sweet, nutty finish, it's perfect for a morning boost.

Acidity: Low-medium
Altitude: 900-1500 m.a.s.l.
Varieties: Bourbon, Mundo Novo, Acaia, IAC
Process: Natural
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