Coffee of the Week: Burundi.🇧🇮 Brighten your mornings and save 15%! ☕️☀️

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BURUNDI COFFEEBREWER

Contains Pre-Ground Specialty Coffee | Reusable Product

Supporting independent coffee producers is extremely important to us, and our Burundi coffee, originating from the only independent coffee producer in the region, Salum, is proof of that. Washed and dried in the main Shembati station, this well-balanced coffee will take you on a journey around the unique mountainous area that borders Rwanda, unveiling the unique characteristics of authentic African coffee.

  • RESPONSIBILITY

    We're passionate about ethical and responsible practices at every step of the coffee-making process. From sourcing to roasting, our coffees are carefully selected, hand-roasted, and slow-crafted. Our commitment to responsibility is reflected in our packaging, which uses kraft paper with minimal CCP laminate that's aluminium-free. We've gone the extra mile by not using the special PP plastic gas valve found in many other coffee packaging. We're also proud to be CO2 and Plastic Neutral.

    Learn more about our responsibility efforts here.

MORE ABOUT THE COFFEE

ORIGIN

Kayanza, Kiboko

COFFEE roast

  • light
  • medium
  • Dark
  • Extra Dark

Cupping notes

Lime, apple, blackberry

strength

Medium

Our Burundi coffee comes from Salum, the only independent coffee producer in the country. Washed and dried in the main Shembati station, this well-balanced coffee offers a complex and nuanced flavour profile, with subtle fruity notes, balanced sweetness, and acidity, taking you on a journey around the unique characteristics of African coffee.

Acidity: High
Altitude: 1700 m.a.s.l.
Variety: Red Bourbon
Process: Washed

Be Your Own Barista | The Brew Company
  • All-in-one brewing:
    just add hot water directly in the Coffeebrewer.

  • Premium taste:
    hybrid between French press and Pour Over flavour extraction.

  • Easy and mess-free:
    Just open, brew & serve.

  • Portable and lightweight:
    fits easily in backpacks, ideal for outdoor activities and travel.

  • Sustainable and eco-friendly:
    Reusable design: empty the used coffee, clean & dry the brewer, refill with fresh coffee.

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CO2
NEUTRAL

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PLASTIC
NEUTRAL

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REUSABLE

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NO GMO

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GLUTEN
FREE

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VEGAN

the coffeebrewer INNOVATION

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BYOB

anytime, anywhere

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All-in-one brewing: Just add hot water directly in the Coffeebrewer.
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Premium taste:Hybrid between French press and Pour Over flavour extraction.
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Easy and mess-free:Just open, brew & serve.
Icon_chk
Portable and lightweight: Fits easily in backpacks, ideal for outdoor activities and travel.
Icon_chk
Sustainable and eco-friendly: Reusable design: empty the used coffee, clean & dry the brewer, refill with fresh coffee.
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Brew 
directly in the Coffeebrewer

(by adding hot water from the top opening)
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Organic Kraft paper outer lining

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Heat-resistant, BPA-free PE base

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Reusable PP Spout

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Adjust the brew intensity from mild to strong 

(depending on the amount of hot water poured in)
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Lightweight, compact, ideal to use away from home

Step1

STEP 1

Open the Coffeebrewer
Step2

STEP 2

Pour hot water inside and brew 4-8 minutes
Step3

STEP 3

Enjoy fresh specialty coffee, anytime, anywhere
Step4

STEP 1

Scoop out the used coffee
Step5

STEP 2

Rinse with water, let the Coffeebrewer dry out
Step6

STEP 3

Refill with fresh pre-ground coffee