Discover the exceptional taste of our Peru Espresso, sourced directly from the APROCOYCE Cooperative in the Amazonas region of Northern Peru, renowned for its focus on sustainability and organic coffee production. With a medium acidity, our Peru Espresso offers a well-rounded and sophisticated flavour profile, with distinctive chocolate, caramel, and praline notes perfectly balanced for espresso coffee lovers.


Coffee profile
Sub-region: Amazonas
Co-op: APROCOYCE
Altitude: 1400-1800 m.a.s.l.
Arabica Varieties: Caturra, Pache, Catimor, Typica
Process: Washed
Taste notes: chocolate, caramel, praline
Certification: Fairtrade, Organic